1. Technologies in food processing /
Author: edited by Harish Kumar Sharma, PhD, Parmjit S. Panesar, PhD.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food industry and trade.,Food-- Analysis.,Food-- Biotechnology.,Food-- Composition.,Food industry and trade.
Classification :
TP370
.
6
.
T43
2018
